Christmas Muffins Recipe

Cooking Directions

• STEP 1.Preheat the oven and line a muffin tin with paper liners.
• STEP 2.In a bowl, mix together the dry ingredients: flour, sugar, baking powder, cinnamon, nutmeg, and salt.
• STEP 3.In another bowl, whisk together the wet ingredients: milk, melted butter, vanilla extract, and eggs.
• STEP 4.Combine the wet and dry ingredients, then fold in the dried fruits and nuts.
• STEP 5.Divide the batter evenly among the muffin cups and sprinkle with a little sugar.
• STEP 6.Bake in the oven until golden and a toothpick inserted into the center comes out clean.
• STEP 7.Allow the muffins to cool before serving.

Cooking Tips

• You can use a combination of dried fruits like raisins, cranberries, and chopped dates.
• For an extra festive touch, sprinkle the muffins with powdered sugar or decorate with icing.

Storage and Serving

• Store the Christmas muffins in an airtight container at room temperature.
• Serve as a breakfast or snack, and enjoy with a cup of hot cocoa or tea.