Christmas Cupcake Recipe

Cupcakes are welcome at any time of year, but at christmas, they are extra special. This recipe is easy to make and creates a light, deliciously fruity, spiced cake. Though the cupcake is great for the run up to christmas, they also make a lovely tea time treat. And, you can also consider them as a great alternative to christmas pudding and, wrapped them in pretty paper, they make a lovely gift for christmas. This cupcake contains a large helping of mincemeat and some of the same spices found in a christmas cakeyou can ring the changes to suit your taste. For adults, add a dash of brandy, which is often used in cakes and tarts at christmas. Add a few nuts, switch the dried fruit to craisins or dried figs. The alternatives are truly endless.