Ingredients For Chocolate Fig And Almond Truffles Recipe
260 gram Packet almond finger biscuits
375 gram Dried figs, stems discarded
125 gram Philadelphia block cream cheese, chopped and softened
1 tablespoon Honey
1 teaspoon Cinnamon
150 gram Dark chocolate melts, melted
Nutrition value
1873
calories per serving
136 g Fat39 g Protein121 g Carbs28 g FiberOther
Current Totals
136 g Fat
39 g Protein
121 g Carbs
28 g Fiber
MacroNutrients
Carbs
121 g
Protein
39 g
Fiber
28 g
Fats
Fat
136 g
Vitamins & Minerals
Calcium
640 mg
Iron
18 mg
Vitamin A
203 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
123 mcg
Vitamin B12
0 mcg
Vitamin C
34 mg
Vitamin E
38 mg
Copper
2 mcg
Magnesium
524 mg
Manganese
4 mg
Phosphorus
1054 mg
Selenium
22 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment