Sinfully rich and creamy chocolate dessert pie has a buttery crust and light and delicious topping. a vegan and gluten free dessert recipe that's perfect for a special occasion
0.75 cup Refrigerated coconut milk i used so delicious brand original coconut milk
0.5 cup Pascha 55% semi sweet dark chocolate chips
2.5 cup Refrigerated coconut milk
3 tablespoon Arrowroot powder
4.5 tablespoon Refrigerated coconut milk
1 cup Gluten free flour
0.5 cup Vegan buttery spread
1.5 tablespoon Sugar
0.1200000000000001 teaspoon Salt
0.5 cup Daiya brand plain cream cheese alternative
0.5 cup So delicious coco whip original
0.5 cup Powdered sugar
The remainder of the container of so delicious coco whip original
0.25 A bar of pascha 70% cacao organic dark chocolate shaved
Nutrition value
560
calories per serving
40 g Fat5 g Protein44 g Carbs8 g FiberOther
Current Totals
40 g Fat
5 g Protein
44 g Carbs
8 g Fiber
MacroNutrients
Carbs
44 g
Protein
5 g
Fiber
8 g
Fats
Fat
40 g
Vitamins & Minerals
Calcium
28 mg
Iron
3 mg
Vitamin A
133 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
1 mcg
Vitamin C
1 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
1 mg
Phosphorus
108 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
