10 Medium s fresh tomatillos - husked, rinsed, and chopped
1 White onion, chopped
0.5 cup Water, or more as needed
4 Cloves garlic, minced
2 As required Peppers chipotle peppers in adobo sauce, or more
0.5 teaspoon Salt
0.5 teaspoon Ground white pepper
0.25 teaspoon Ground Cumin
Nutrition value
64
calories per serving
2 g Fat4 g Protein7 g Carbs12 g FiberOther
Current Totals
2 g Fat
4 g Protein
7 g Carbs
12 g Fiber
MacroNutrients
Carbs
7 g
Protein
4 g
Fiber
12 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
125 mg
Iron
6 mg
Vitamin A
1069 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
93 mcg
Vitamin B12
0 mcg
Vitamin C
49 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
144 mg
Manganese
8 mg
Phosphorus
58 mg
Selenium
9 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment