1 pound Beef chuck roast or stew meat, cut into small chunks
1 Small onion peeled and chopped
2 Cloves garlic minced
1 tablespoon Chili powder
1 teaspoon Ground Chipotle Chili
1 teaspoon Cumin
1 teaspoon Dried oregano
14 ounce Kidney beans drained
14 ounce Crushed tomatoes or diced
1 teaspoon Sugar
0.5 Lime juiced
1 tablespoon Masa corn flour
Salt and pepper
2 pound Ground chuck
Seasoning Salt
1 Large red onion sliced into rings
1 Bag Fritos Corn Chips
2 cup Shredded Cheddar
6 Hamburger Buns
Nutrition value
524
calories per serving
15 g Fat53 g Protein39 g Carbs17 g FiberOther
Current Totals
15 g Fat
53 g Protein
39 g Carbs
17 g Fiber
MacroNutrients
Carbs
39 g
Protein
53 g
Fiber
17 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
596 mg
Iron
9 mg
Vitamin A
1023 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
292 mcg
Vitamin B12
2 mcg
Vitamin C
37 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
196 mg
Manganese
2 mg
Phosphorus
762 mg
Selenium
54 mcg
Zinc
11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
