Chicken Tinga Recipe

Recipe By Hy-Vee

Cook once and eat extremely well all week with a batch of mexican-inspired chicken tinga. Save time prepping by serving it with hy-vee spiralized sweet potato noodles, zucchini noodles, or pre-riced cauliflower. It's also great tucked inside a tortilla or served in a lettuce wrap.

5
14 Rating - Rate
Non Vegdiet
1hr 40minstotal
40minsPrep
1hr Cook

ingredients serves

6
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Ingredients For Chicken Tinga Recipe

Nutrition
value
332
calories per serving
21 g Fat23 g Protein12 g Carbs5 g FiberOther

Current Totals

  • 21 g Fat
  • 23 g Protein
  • 12 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    23 g
  • Fiber
    5 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    66 mg
  • Iron
    3 mg
  • Vitamin A
    1243 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    58 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    50 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    0 mg
  • Phosphorus
    265 mg
  • Selenium
    23 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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