Chicken Parmesan Stuffed Shells Recipe

Ingredients For Chicken Parmesan Stuffed Shells Recipe

• 3 cup Homemade marinara or store bought
• 24 Jumbo dried pasta shells
• 2 cup Chopped cooked chicken, use up leftovers
• 15 ounce Ricotta Cheese
• 1 cup Parmesan cheese
• 1 Large egg
• 1 tablespoon Dried italian seasoning
• 1 Clove Garlic, Minced
• 0.5 teaspoon Salt
• 0.5 teaspoon Crushed Red Pepper
• 1 cup Panko breadcrumbs
• 0.25 cup Melted butter
• 1 cup Shredded Mozzarella Cheese