Chicken Parmesan Rigatoni Bake and Garlic Toast Points Recipe

Ingredients For Chicken Parmesan Rigatoni Bake and Garlic Toast Points Recipe

• 4 Large boneless skinless chicken breasts
• 0.5 cup Flour
• 1 teaspoon Salt
• 0.5 teaspoon Pepper
• 2 tablespoon 2 large eggs plus water
• 0.5 cup Italian bread crumbs progresso
• 0.5 cup Panko bread crumbs
• 0.5 cup Grated parmesan cheese
• 1 pound Dry rigatoni
• 2 tablespoon Extra virgin olive oil
• 1 Onion chopped
• 1 Red bell pepper diced
• 3 Cloves garlic minced
• 26 ounce 2 jars of your favorite pasta sauce
• 1.5 cup Shredded mozzarella cheese
• 6 Slices of your favorite bread toasted
• Butter
• Garlic salt