Garlic Parmesan Chicken Lasagna Bake Recipe

Recipe By Pinch of Yum

This garlic parmesan chicken lasagna bake is made by quickly layering lasagna, chicken, peas, a creamy homemade sauce, and cheese.

4.9
28 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Garlic Parmesan Chicken Lasagna Bake
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ingredients serve

Ingredients for Garlic Parmesan Chicken Lasagna Bake Recipe

  • 112.78 No.s Boil Lasagna Noodles
  • 0.33 cup Cooked, Shredded Chicken
  • 1.33 ounce Frozen peas
  • 0.06 cup Parmesan cheese
  • 0.06 cup Swiss cheese
  • 0.11 cup Water
  • 0.03 cup Seasoned breadcrumbs
  • As required Fresh herbs for topping
  • 0.67 tablespoon Butter
  • 0.17 tablespoon Minced Garlic
  • 0.67 tablespoon Flour
  • 0.06 teaspoon Poultry Seasoning
  • 0.08 teaspoon Salt
Nutrition
value
362
calories per serving
18 g Fat23 g Protein25 g Carbs4 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    23g
  • Carbs
    25g
  • Fiber
    4g

MacroNutrients

  • Carbs
    25g
  • Protein
    23g
  • Fiber
    4g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    314mg
  • Iron
    2mg
  • Vitamin A
    62mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    341mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pinch of Yum