Chicken do pyaza Recipe

Ingredients For Chicken do pyaza Recipe

• 500 gram For Marinade: Chicken
• 1 tablespoon Fresh Ginger garlic paste
• 4 Dry red chili
• 1 teaspoon Salt
• 1 For tempering oil: Bay leaf: , large
• 2 stick Cinnamon
• 5 Green cardamom: , crushed
• 2 Black cardamom: , crushed
• 5 Clove
• 1 Mace: floret
• 1 teaspoon ghee or Clarified butter
• 1 For Gravy/Curry: Onion, large: , finely chopped
• 5 Pearl onion: , if you don’t get pearl onion use small sized regular whole onion
• 1 tablespoon tomato: or tomato puree: 2 0.5
• 2 tablespoon Chopped coriander leaves
• 1 teaspoon Fresh ginger paste
• 1 tablespoon Fresh garlic paste
• 1 teaspoon turmeric powder
• 1 teaspoon Red Chili powder
• 1.5 teaspoon cumin powder
• 1 teaspoon coriander powder
• 1 teaspoon Garam masala powder
• 1 cup Beaten yogurt: tea
• 1 tablespoon ghee or Clarified butter: + 1 tsp
• 0.5 cup Warm water
• 0.5 teaspoon Salt
• 1 teaspoon Sugar