Chicken Bruschetta Linguine Recipe

Ingredients For Chicken Bruschetta Linguine Recipe

• 2 Boneless skinless chicken breasts
• 1 tablespoon Olive oil
• 1 tablespoon Balsamic vinegar
• As required Salt and pepper to taste
• 0.5 pound Linguine pasta
• 3 tablespoon Heavy cream
• 0.25 cup Parmesan cheese
• 4 Plum tomatoes seeded and diced
• 0.25 cup Olive oil
• 4 Cloves garlic minced
• 0.5 teaspoon Balsamic vinegar
• 0.25 cup Basil finely chopped
• 0.75 teaspoon Salt
• 0.25 teaspoon Pepper