Chicken Brie And Spinach Pizzas Recipe

Cooking Directions

• STEP 1.Preheat the oven to 450掳F and line a baking sheet with parchment paper.
• STEP 2.Roll out the pizza dough into individual rounds or one large round, depending on your preference.
• STEP 3.Spread a thin layer of tomato sauce on each pizza dough round.
• STEP 4.Top with cooked chicken, brie cheese, and spinach.
• STEP 5.Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
• STEP 6.Remove from the oven and let cool slightly before serving.

Cooking Tips

• You can use store-bought pizza dough or make your own from scratch.
• If you prefer a crispier crust, pre-bake the pizza dough for a few minutes before adding the toppings.
• Feel free to add additional toppings like mushrooms, onions, or roasted garlic.

Storage and Serving

• These pizzas are best served fresh and hot.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
• To reheat, place the pizzas in a preheated oven at 350掳F for 10-15 minutes, or until heated through.