Chicken And Bacon Lasagne Recipe

Ingredients For Chicken And Bacon Lasagne Recipe

• 1 teaspoon Olive oil
• 8 Rashers streaky bacon
• 1 Large onion peeled and chopped
• 2 Cloves garlic peeled and crushed
• 400 gram Chicken breast cut into bite sized chunks
• 1 Red bell pepper chopped
• 1 Yellow bell pepper chopped
• 2 tablespoon Tomato puree
• 400 gram Tin chopped tomatoes
• 100 milliliter Chicken or vegetable stock from a cube or powder is fine
• 1 teaspoon Dried oregano
• pinch Pinch of salt and pepper
• 5 Dried lasagne sheets the ones that don't need pre cooking
• 1 Medium courgette/zucchini cut into slices
• 200 gram Mozzarella grated/chopped finely
• 150 gram Strong cheddar
• 50 gram Butter salted or unsalted
• 2 tablespoon Plain/all purpose flour
• 250 milliliter Whole full fat milk
• pinch Pinch of salt and pepper
• pinch Pinch of nutmeg optional
• 50 gram Mozzarella grated or chopped finely
• 50 gram Strong cheddar grated