Chicken Alfredo Stromboli Recipe

Cooking Directions

• STEP 1.Preheat the oven and roll out the pizza dough into a rectangle.
• STEP 2.Spread a layer of Alfredo sauce on the dough, leaving a border around the edges.
• STEP 3.Top the sauce with cooked chicken and shredded cheese.
• STEP 4.Roll up the dough tightly, sealing the edges.
• STEP 5.Place the stromboli on a baking sheet and brush it with melted butter.
• STEP 6.Bake the stromboli in the oven until golden brown and crispy.
• STEP 7.Serve the chicken Alfredo stromboli hot with a side of marinara sauce for dipping.

Cooking Tips

• You can add additional toppings like saut茅ed mushrooms or spinach to the filling.
• Make sure to seal the edges of the stromboli well to prevent the filling from leaking out.
• If you don't have pizza dough, you can use refrigerated crescent roll dough as a substitute.

Storage and Serving

• Store any leftover stromboli in an airtight container in the refrigerator.
• Reheat the stromboli in the oven or microwave before serving.
• Serve the chicken Alfredo stromboli with a side salad or garlic bread for a complete meal.