Buffalo Chicken Stromboli Recipe

Buffalo Chicken Stromboli is a mouth-watering dish that combines the flavors of spicy buffalo chicken and cheesy goodness wrapped in pizza dough. This dish makes a perfect appetizer, snack, or even a game day treat. The combination of spicy chicken and cheesy goodness wrapped in crispy dough is sure to be a hit with your family and friends.

4.9
24 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Buffalo Chicken Stromboli
plan
Bookmark

ingredients serve

Ingredients for Buffalo Chicken Stromboli Recipe

  • 1/4 pound Pizza Dough
  • 1/4 pound Chicken tenders, cut into bite size pieces
  • 3/4 tablespoon Unsalted butter
  • 1/2 cup About shredded mozzarella cheese
  • As required Salt And Pepper, To Taste
  • 0.13 Cup Blue Cheese, Crumbled
  • 0.06 Cups All purpose flour  -
  • 1/4 Nos One egg (optional)
  • 0.13 Cups Buffalo sauce

Directions: Buffalo Chicken Stromboli Recipe

Cooking Directions

  • STEP 1.Preheat your oven to 200°C. Place a baking sheet lined with parchment paper to preheat. Then , in a mixing bowl, combine the shredded chicken with buffalo sauce, melted butter, crumbled blue cheese, shredded mozzarella cheese.
  • STEP 2.Season with salt and pepper to taste. Adjust the amount of buffalo sauce to achieve your desired level of spiciness. On a lightly floured surface, roll out the pizza dough into a rectangle.
  • STEP 3.Spoon the buffalo chicken filling onto the center of the rolled-out dough. Fold the sides of the dough over the filling and roll it up, starting from the bottom and tucking in like a burrito.
  • STEP 4.Place the stromboli seam-side down on the preheated baking sheet. Brush the top of the stromboli with the beaten egg.
  • STEP 5.Make a few small slits on the top of the stromboli to allow steam to escape while baking. Bake the Buffalo Chicken Stromboli in the preheated oven for about 20-25 minutes, or until it's golden brown and crispy.

Cooking Tips

  • Egg wash makes the dish nice, crispy and golden.
  • Use a rolling pin for the perfect base. This helps it be evenly cooked too.

Serving Tips

  • Serve your dish while it is nice and warm for the best experience.
  • Serve the stromboli with extra buffalo sauce and ranch dressing.
Nutrition
value
504
calories per serving
30 g Fat40 g Protein19 g Carbs1 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    40g
  • Carbs
    19g
  • Fiber
    1g

MacroNutrients

  • Carbs
    19g
  • Protein
    40g
  • Fiber
    1g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    476mg
  • Iron
    2mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    101mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    538mg
  • Selenium
    44mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp