Chesapeake Crab Ball Appetizer Recipe

Recipe By All Recipes

These crab balls are soft and cheesy. Use back fin crabmeat, if available, as it is the tastiest part of the crab. The horseradish is optional.

4.3
26 Rating - Rate
Non Vegdiet
15minstotal
15minsPrep
Cook

ingredients serves

2
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Ingredients For Chesapeake Crab Ball Appetizer Recipe

Nutrition
value
282
calories per serving
2 g Fat45 g Protein17 g Carbs7 g FiberOther

Current Totals

  • 2 g Fat
  • 45 g Protein
  • 17 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    45 g
  • Fiber
    7 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    282 mg
  • Iron
    3 mg
  • Vitamin A
    11 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    169 mcg
  • Vitamin B12
    8 mcg
  • Vitamin C
    29 mg
  • Vitamin E
    4 mg
  • Copper
    2 mcg
  • Magnesium
    128 mg
  • Manganese
    1 mg
  • Phosphorus
    626 mg
  • Selenium
    104 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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