Bacon-Cheese Appetizer Coins Recipe

Bacon-Cheese Appetizer Coins are delicious bite-sized treats that are perfect for parties or as a quick snack. These savory coins are made with a combination of crispy bacon, melted cheese, and flavorful herbs. They have a crispy exterior and a gooey, cheesy center that will leave you wanting more. Serve them warm for the best taste and enjoy the irresistible combination of bacon and cheese in every bite.

4.8
13 Rating -
Rate
Non Vegdiet
1hr 33minstotal
1hr 33m.total
Bacon-Cheese Appetizer Coins
plan
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ingredients serve

Ingredients for Bacon-Cheese Appetizer Coins Recipe

  • 1.20 Slices Of Bacon, Cooked And Crumbled
  • 1/5 cup Shredded Cheddar Cheese
  • 0.40 Green Onions, Chopped
  • 1/5 teaspoon Dried Herbs
  • 1/5 Sheet Of Puff Pastry, Thawed
  • as per your need Flour For Dusting

Directions: Bacon-cheese Appetizer Coins Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • STEP 2.In a large bowl, combine cooked and crumbled bacon, shredded cheddar cheese, chopped green onions, and dried herbs.
  • STEP 3.Mix well until all the ingredients are evenly distributed.
  • STEP 4.Roll out the puff pastry on a lightly floured surface and cut it into small circles using a cookie cutter.
  • STEP 5.Place the pastry circles on the prepared baking sheet and spoon a small amount of the bacon-cheese mixture onto each circle.
  • STEP 6.Bake in the preheated oven for 15-20 minutes, or until the pastry is golden brown and the cheese is melted and bubbly.
  • STEP 7.Remove from the oven and let cool for a few minutes before serving.
  • STEP 8.Serve warm and enjoy!

Cooking Tips

  • Make sure the bacon is cooked until crispy before crumbling it.
  • Feel free to add other ingredients like diced jalapenos or chopped sun-dried tomatoes for extra flavor.
  • These appetizer coins can be made ahead of time and stored in an airtight container in the refrigerator. Reheat them in the oven before serving to regain their crispiness.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the coins on a baking sheet and bake in a preheated oven at 375°F (190°C) for 5-7 minutes, or until heated through.
  • Serve the bacon-cheese appetizer coins as a party snack or as an appetizer before a meal.
Nutrition
value
112
calories per serving
9 g Fat6 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    1g
  • Fiber
    0g

MacroNutrients

  • Carbs
    1g
  • Protein
    6g
  • Fiber
    0g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    149mg
  • Iron
    < 1mg
  • Vitamin A
    416mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    116mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp