Rustic, nutty hazelnut cookies with buckwheat flour have beautiful warm flavors and are filled with a sweet cherry jam. A comforting cookie perfect for an afternoon snack.
Ingredients For Cherry And Hazelnut Thumbprints Recipe
1.33 cup Toasted Hazelnuts
0.6666666666666665 cup Buckwheat flour
0.6666666666666665 cup Spelt flour
0.6666666666666665 cup Coconut sugar
0.25 Fine grain sea salt
1 tablespoon 0.5 cup + unsalted butter, cut into pieces at room temperature
Nutrition value
964
calories per serving
76 g Fat18 g Protein63 g Carbs12 g FiberOther
Current Totals
76 g Fat
18 g Protein
63 g Carbs
12 g Fiber
MacroNutrients
Carbs
63 g
Protein
18 g
Fiber
12 g
Fats
Fat
76 g
Vitamins & Minerals
Calcium
131 mg
Iron
6 mg
Vitamin A
1 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
139 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
16 mg
Copper
2 mcg
Magnesium
174 mg
Manganese
6 mg
Phosphorus
343 mg
Selenium
9 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment