These cheesy taco potato bites are spicy, cheesy bite-sized potato skins made with real idaho potatoes, taco-spiced ground beef, salsa, and melty cheese, and will be a hit at any party.
3 pound 24 small fingerling potatoes about , washed and dried
0.33000000000000007 cup Sour cream plus more for serving
2 tablespoon Unsalted butter melted
0.25 cup Milk
Coarse salt and freshly ground pepper
1 tablespoon Olive oil
0.6699999999999999 pound Lean ground beef
2 tablespoon Taco seasoning either store bought or homemade
0.5 cup Pico de gallo drained
2.5 cup Shredded mexican blend cheese
2 tablespoon Chopped chives
Nutrition value
156
calories per serving
6 g Fat8 g Protein17 g Carbs2 g FiberOther
Current Totals
6 g Fat
8 g Protein
17 g Carbs
2 g Fiber
MacroNutrients
Carbs
17 g
Protein
8 g
Fiber
2 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
24 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
100 mg
Selenium
4 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment