STEP 1.1)Boil pasta in water.
2) Drain the pasta from the water and set it aside.
3)Now take a toothpick and put 6-7 pasta in it in a line.
STEP 2.4)Now wrap the sauce on both side of Pasta.
STEP 3.5) Garnish with toppings and cheese on top of pasta.
STEP 4.6) Bake the pasta for a minute so that the cheese melts.
STEP 5.7 Cheesy Pasta Sticks are ready to eat.
Nutrition value
3
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
0 g
Fiber
0 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
-0 mg
Iron
-0 mg
Vitamin A
-12 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
-1 mcg
Vitamin B12
0 mcg
Vitamin C
-5 mg
Vitamin E
0 mg
Copper
-0 mcg
Magnesium
0 mg
Manganese
0 mg
Phosphorus
2 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment