Cheesy Hamburger Supper Recipe

How To Make It In Simple Steps

• STEP 1.In a large skillet, cook the ground beef over medium heat until browned. Drain the excess fat if needed. Add onion and cook until soft.

• STEP 1.Sprinkle in garlic powder, paprika, salt, and pepper. Stir well to coat the meat evenly.

• STEP 2.Meanwhile, boil pasta until al dente. Don’t overcook—it’ll soften more later.

• STEP 3.In another pan, melt butter and whisk in flour to form a roux. Slowly add milk, stirring to avoid lumps. Toss in the shredded cheeses and stir until it melts into creamy heaven.

• STEP 4.Mix cooked pasta and beef into the cheese sauce. Let it all simmer for 2–3 minutes. Serve hot, ideally with a fork, a napkin, and zero interruptions.