Hamburger Hash Supreme Recipe

Recipe By Slurrp

Hamburger Hash Supreme is a hearty and flavorful one-pot meal that combines ground beef, potatoes, and vegetables. This dish is perfect for a quick and easy weeknight dinner. The ground beef is cooked with onions and garlic, then mixed with diced potatoes, bell peppers, and corn. It is seasoned with a blend of spices and simmered until the flavors meld together. Serve this delicious and comforting dish with a side of crusty bread or a green salad.

3.6
24 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Hamburger Hash Supreme
plan
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ingredients serve

Ingredients for Hamburger Hash Supreme Recipe

  • 0.13 pound Ground Beef
  • 0.13 Onion, Diced
  • 1/4 cloves Cloves Garlic, Minced
  • 1/4 cup Diced Potatoes
  • 0.13 Bell Pepper, Diced
  • 0.13 cup Corn Kernels
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black Pepper
  • 0.06 teaspoon Paprika
  • 0.13 tablespoon Worcestershire Sauce

Directions: Hamburger Hash Supreme Recipe

Cooking Directions

  • STEP 1.In a large skillet, cook ground beef over medium heat until browned. Drain excess fat.
  • STEP 2.Add onions and garlic to the skillet and cook until onions are translucent.
  • STEP 3.Stir in diced potatoes, bell peppers, and corn. Season with salt, pepper, paprika, and Worcestershire sauce.
  • STEP 4.Cover the skillet and simmer for about 20 minutes, or until the potatoes are tender.
  • STEP 5.Serve the Hamburger Hash Supreme hot with a side of crusty bread or a green salad.

Cooking Tips

  • You can customize this recipe by adding other vegetables like carrots or peas.
  • For extra flavor, sprinkle some shredded cheese on top before serving.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Leftovers can be reheated in the microwave or on the stovetop.
  • Serve the Hamburger Hash Supreme as a main dish for lunch or dinner.
  • You can also serve it as a side dish alongside grilled meats or roasted chicken.
Nutrition
value
267
calories per serving
11 g Fat26 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    26g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    26g
  • Fiber
    4g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    3mg
  • Vitamin A
    302mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    241mg
  • Selenium
    19mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp