Ingredients For Cheesy Chicken Spaghetti With Rotel Recipe
16 ounce Spaghetti cooked and drained
5 cup Chopped cooked chicken leftovers or rotisserie
30 ounce Rotel tomatoes and chiles
8 ounce Cream Cheese Softened
8 ounce Shredded Sharp Cheddar Cheese
1 bunch Bunch scallions chopped
1 tablespoon Chicken base or 3 bouillon cubes
0.5 teaspoon Garlic powder
0.75 cup Crushed ritz crackers optional
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment