When there's a chill in the air, a bowl of rich and hearty cheeseburger soup is sure to fill your hungry spot. Top it with texas toast croutons, cheddar cheese and chives, and it becomes a feast in a bowl any day of the week.
32 ounce 1 beef broth may use chicken broth, if preferred
1 tablespoon Steak seasoning
1 tablespoon Worcestershire sauce
1 teaspoon Dry thyme
Cheese sauce
0.25 cup Butter
0.25 cup All purpose flour
1 teaspoon Dry mustard
0.5 teaspoon Salt
0.5 teaspoon Black pepper
2 cup Milk
2 cup Shredded sharp cheddar cheese plus additional for garnishing
0.5 cup Cubed dill pickles
1 tablespoon Fresh chopped chives plus additional for garnishing
Croutons for serving
Nutrition value
539
calories per serving
26 g Fat53 g Protein24 g Carbs6 g FiberOther
Current Totals
26 g Fat
53 g Protein
24 g Carbs
6 g Fiber
MacroNutrients
Carbs
24 g
Protein
53 g
Fiber
6 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
617 mg
Iron
5 mg
Vitamin A
748 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
118 mg
Manganese
1 mg
Phosphorus
609 mg
Selenium
38 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
