When there's a chill in the air, a bowl of rich and hearty cheeseburger soup is sure to fill your hungry spot. Top it with texas toast croutons, cheddar cheese and chives, and it becomes a feast in a bowl any day of the week.
32 ounce 1 beef broth may use chicken broth, if preferred
1 tablespoon Steak seasoning
1 tablespoon Worcestershire sauce
1 teaspoon Dry thyme
Cheese sauce
0.25 cup Butter
0.25 cup All purpose flour
1 teaspoon Dry mustard
0.5 teaspoon Salt
0.5 teaspoon Black pepper
2 cup Milk
2 cup Shredded sharp cheddar cheese plus additional for garnishing
0.5 cup Cubed dill pickles
1 tablespoon Fresh chopped chives plus additional for garnishing
Croutons for serving
Nutrition value
539
calories per serving
26 g Fat53 g Protein24 g Carbs6 g FiberOther
Current Totals
26 g Fat
53 g Protein
24 g Carbs
6 g Fiber
MacroNutrients
Carbs
24 g
Protein
53 g
Fiber
6 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
617 mg
Iron
5 mg
Vitamin A
748 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
118 mg
Manganese
1 mg
Phosphorus
609 mg
Selenium
38 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
