Heat up the grill for this zesty mexican-inspired meal Turkey burgers packed with jalapeo chilies, salsa and monterey jack cheese-made ready in just 30 minutes.
Ingredients For Cheese-Stuffed Turkey Burgers Recipe
3 pound Ground turkey breast
1 Jalapeno chilies, seeded and chopped
1 cup Diced monterey jack cheese with jalapeno peppers
0.75 teaspoon Pepper
1.5 cup Thick and chunky salsa
12 Hamburger buns, split and toasted
12 Tomato slices
Additional salsa, if desired
Nutrition value
220
calories per serving
10 g Fat27 g Protein6 g Carbs4 g FiberOther
Current Totals
10 g Fat
27 g Protein
6 g Carbs
4 g Fiber
MacroNutrients
Carbs
6 g
Protein
27 g
Fiber
4 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
37 mg
Iron
2 mg
Vitamin A
1340 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
0 mg
Phosphorus
238 mg
Selenium
16 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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