Cheese onion chicken sausage skews Recipe

Cooking Directions

• STEP 1.Preheat the grill to medium-high heat.
• STEP 2.In a bowl, combine the chicken sausages with the marinade ingredients and let them marinate for at least 30 minutes.
• STEP 3.Thread the marinated sausages onto skewers, alternating with onion slices.
• STEP 4.Grill the skewers for about 10-12 minutes, turning occasionally, until the sausages are cooked through and the onions are tender.
• STEP 5.Sprinkle grated cheese over the skewers during the last few minutes of grilling and let it melt.
• STEP 6.Remove the skewers from the grill and serve hot with your favorite dipping sauce.
• STEP 7.Enjoy!

Cooking Tips

• Soak wooden skewers in water for about 30 minutes before threading to prevent them from burning on the grill.
• You can use any type of cheese you prefer, such as cheddar, mozzarella, or pepper jack.
• Feel free to add other vegetables like bell peppers or cherry tomatoes to the skewers for added flavor and color.

Storage and Serving

• Leftover skewers can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the skewers in a preheated oven at 350掳F (175掳C) for about 10 minutes or until heated through.
• Serve the skewers as an appetizer at parties or as a main dish with a side of salad or grilled vegetables.