Cheddar BBQ Chicken Oven Tacos Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375掳F (190掳C).
• STEP 2.In a large skillet, heat the olive oil over medium heat. Add the diced onion and cook until softened, about 5 minutes.
• STEP 3.Add the shredded chicken and BBQ sauce to the skillet. Stir to combine and cook until heated through, about 5 minutes.
• STEP 4.Place the taco shells on a baking sheet. Fill each shell with the chicken mixture and top with shredded cheddar cheese.
• STEP 5.Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
• STEP 6.Remove from the oven and let cool slightly before serving.
• STEP 7.Serve the Cheddar BBQ Chicken Oven Tacos with your favorite toppings, such as diced tomatoes, shredded lettuce, and sour cream.

Cooking Tips

• You can use store-bought rotisserie chicken or leftover cooked chicken for this recipe.
• Feel free to customize the toppings to your liking. Other options include sliced avocado, chopped cilantro, or pickled jalapenos.
• If you prefer a spicier flavor, add some hot sauce or cayenne pepper to the BBQ sauce.

Storage and Serving

• Leftover Cheddar BBQ Chicken Oven Tacos can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the tacos on a baking sheet and bake in a preheated oven at 350掳F (175掳C) for about 10 minutes, or until heated through.
• Serve the tacos with additional toppings, such as fresh salsa or guacamole, for added flavor.