Chai-spiced apple chunks and cranberries are sprinkled with crumble topping and baked up in a flaky homemade crust to make this decadent and delicious holiday pie.
Ingredients For Chai-Spiced Cranberry Apple Pie Recipe
1.5 cup All purpose flour
0.75 teaspoon Salt
0.75 cup 3/4 stick crisco all vegetable shortening, chilled
3 tablespoon Ice cold water
1.5 pound Apples peeled and thinly sliced
2 cup Fresh cranberries
0.33000000000000007 cup Brown sugar
3 tablespoon All purpose flour
1 tablespoon Lemon juice
2 teaspoon Vanilla extract
2 teaspoon Ground cinnamon
1 teaspoon Powdered ginger
0.5 teaspoon Ground cloves
0.5 teaspoon Ground cardamom
0.25 teaspoon Salt
0.33000000000000007 cup All purpose flour
0.25 cup Brown sugar
1 teaspoon Ground cinnamon
0.25 teaspoon Salt
3 tablespoon Crisco all vegetable shortening
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment