Shrimp, creole seasoning, and 3 types of cheese--parmesan, fontina, and mozzarella--take this updated mac and cheese recipe to a whole new playing field.
Ingredients For Cajun Shrimp Mac And Cheese Recipe
1.5 tablespoon Butter
1 Shallot, finely chopped
1 Clove garlic, minced
2 cup Pipe rigate pasta
1 cup Milk
0.25 cup Whipping cream
Nonstick Cooking Spray
1 can Evaporated milk
1.5 cup Cooked medium shrimp
1.5 cup Shredded Mozzarella Cheese
0.5 cup Shredded Parmesan Cheese
0.33333333333333326 cup Shredded Fontina Cheese
1 teaspoon Seafood Seasoning
1.5 teaspoon Creole Seasoning
0.5 cup Panko Bread Crumbs
0.5 teaspoon Seafood Seasoning
Nutrition value
523
calories per serving
20 g Fat34 g Protein78 g Carbs3 g FiberOther
Current Totals
20 g Fat
34 g Protein
78 g Carbs
3 g Fiber
MacroNutrients
Carbs
78 g
Protein
34 g
Fiber
3 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
441 mg
Iron
3 mg
Vitamin A
61 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
63 mcg
Vitamin B12
1 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
79 mg
Manganese
0 mg
Phosphorus
513 mg
Selenium
36 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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