Ingredients For Buttery Garlic Herb Chicken And Potatoes Recipe
8 Chicken thighs skin on and bone
2 pound Baby yellow or red potatoes cut in 1/2
2 tablespoon Olive oil
0.5 cup Salted butter softened
5 Garlic cloves minced
1 teaspoon Dried thyme
1 teaspoon Dried rosemary
1 teaspoon Dried oregano
0.5 teaspoon Salt
0.25 teaspoon Black pepper
Nutrition value
224
calories per serving
8 g Fat5 g Protein33 g Carbs9 g FiberOther
Current Totals
8 g Fat
5 g Protein
33 g Carbs
9 g Fiber
MacroNutrients
Carbs
33 g
Protein
5 g
Fiber
9 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
113 mg
Iron
4 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
65 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
84 mg
Manganese
3 mg
Phosphorus
115 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment