Stacked Rib Eye Burgers With Horseradish Sauce & Cheddar Recipe

Name: Stacked Rib Eye Burgers With Horseradish Sauce & Cheddar Recipe
Yield: 4
Cuisine: American

Recipe By Rachael Ray

4.3

22 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Stacked Rib Eye Burgers With Horseradish Sauce & Cheddar Recipe

0.75 cup Creme fraiche or sour cream
0.25 cup About prepared horseradish
0.25 cup Finely Chopped Fresh Chives
2 tablespoon Worcestershire sauce
1 tablespoon Coarsely Ground Black Pepper
3 tablespoon Butter
1 Large white onion, sliced salt
4 Brioche burger buns, split
2 tablespoon About canola, safflower, or peanut oil
1.25 pound Very thinly sliced boneless rib eye
Pepper
Granulated Garlic
Bread and butter pickle slices
8 ounce Extra sharp white cheddar, coarsely grated

Nutrition
value

638

calories per serving

41 g Fat58 g Protein3 g Carbs2 g FiberOther

Current Totals

41 g Fat
58 g Protein
3 g Carbs
2 g Fiber

MacroNutrients

Carbs
3 g
Protein
58 g
Fiber
2 g

Fats

Fat
41 g

Vitamins & Minerals

Calcium
650 mg
Iron
2 mg
Vitamin A
218 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
2 mcg
Vitamin C
44 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
78 mg
Manganese
0 mg
Phosphorus
702 mg
Selenium
53 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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