Buffalo Meatballs In Puff Pastry Cups Recipe

Ingredients For Buffalo Meatballs In Puff Pastry Cups Recipe

• 1 Puff pastry sheet, thawed
• 24 Frozen, fully cooked reduced fat turkey meatballs
• 1 cup Hot buffalo sauce
• 1 tablespoon Apple cider vinegar
• 0.75 cup Non fat plain yogurt
• 1 tablespoon Extra virgin olive oil
• 1 teaspoon White vinegar
• 1 teaspoon Dijon mustard
• 2 tablespoon Reduced fat crumbled blue cheese
• As required Salt and fresh ground pepper, to taste