Buffalo Chicken Grilled Cheese Sandwich With Buttermilk Ranch + Blue Cheese Recipe

Recipe By The Spruce Eats

There's nothing quite like crispy pieces of fried chicken tossed in a rich and spicy buffalo sauce. Add melted cheese, ranch, and crispy, buttery bread to the equation and the results are even more swoon-worthy. You could also try making a buffalo chicken mac and cheese to top your sandwiches instead if you're really looking to spice things up. And although the origins of the original buffalo sauce are still being debated, this version takes both accounts into consideration by creating a mashup of the two. It's rich, spicy, and tangy and is the perfect sauce for practically anything. If you don't eat chicken, don't worry about it--we've got you covered Instead of chicken, try using crispy oven-roasted buffalo cauliflower, vegan buffalo tofu or spicy seitan.

4.2
11 Rating - Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook

ingredients serves

Ingredients For Buffalo Chicken Grilled Cheese Sandwich With Buttermilk Ranch + Blue Cheese Recipe

Nutrition
value
40
calories per serving
2 g Fat4 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • 2 g Fat
  • 4 g Protein
  • 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    4 g
  • Fiber
    1 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    83 mg
  • Iron
    0 mg
  • Vitamin A
    11 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    5 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    9 mg
  • Manganese
    0 mg
  • Phosphorus
    69 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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