Buffalo Chicken Pull Apart Bread Recipe

Cooking Directions

• STEP 1.In a bowl, mix shredded chicken with buffalo sauce and cream cheese.
• STEP 2.Cut the bread into a grid pattern, making sure not to cut all the way through.
• STEP 3.Stuff the bread with the chicken mixture and sprinkle with cheddar cheese. Bake until the cheese is melted and bubbly.

Cooking Tips

• You can use rotisserie chicken or cooked chicken breast for this recipe.
• Feel free to adjust the amount of buffalo sauce according to your desired level of spiciness.
• Serve the Buffalo Chicken Pull Apart Bread with ranch or blue cheese dressing for dipping.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat the bread in the oven or microwave before serving.
• Serve the Buffalo Chicken Pull Apart Bread as an appetizer or snack, accompanied by celery sticks and carrot sticks.