Warm Brussels Sprouts Salad With Bacon, Kamut, And Blue Cheese Recipe

Ingredients For Warm Brussels Sprouts Salad With Bacon, Kamut, And Blue Cheese Recipe

• 1 cup Kamut Berries Or Substitute Farro, Brown Rice, Or Any Other Sturdy Whole Grain You Enjoy
• 1.5 pound Brussels Sprouts
• 4 tablespoon Extra Virgin Olive Oil Divided
• 1 teaspoon Kosher Salt Divided
• 0.75 teaspoon Black Pepper Divided
• 3 Slices Thick Cut Bacon Cooked
• 0.5 cup Roughly Chopped Walnuts
• 3 tablespoon Pure maple syrup
• 2 tablespoon Balsamic vinegar
• 0.75 cup Crumbled Gorgonzola Or Other Mild Blue Cheese
• 0.25 cup Chopped Fresh Parsley