Broccoli oats cutlets Recipe

Ingredients For Broccoli oats cutlets Recipe

• 2 cup Broccoli Florets – tightly packed
• 1 Boiled potatoes – large
• 1 teaspoon cumin Seeds
• 1 onion – small or 0.5 medium finely chopped
• 0.5 tablespoon lemon juice – small half lemon
• 1.5 teaspoon Garam Masala
• 0.25 teaspoon turmeric powder – + 0.25 tsp for blanching
• 2 cup Hot water – for blanching
• As required salt + for blanching
• 3 Green Paste – Green chilies
• 5 garlic cloves
• 1.5 tablespoon Grated ginger
• 2 tablespoon oil – for shallow frying + 1/2 tbsp for tempering
• 3 tablespoon For Slurry– Rice flour
• pinch salt a small
• As required water for thick slurry
• 0.5 cup For the coating Toasted rolled oats
• Other ingredients – for serving tomato Ketchup or Any dip