Broccoli Corn Casserole Recipe

Cooking Directions

• STEP 1.Preheat the oven to 350°F and grease a casserole dish.
• STEP 2.In a large bowl, combine cooked broccoli, corn, and cheese sauce.
• STEP 3.Transfer the mixture to the greased casserole dish and sprinkle with breadcrumbs.
• STEP 4.Bake for 25-30 minutes or until the casserole is golden and bubbly.
• STEP 5.Serve hot and enjoy!

Cooking Tips

• You can use fresh or frozen broccoli and corn for this recipe.
• Feel free to add other vegetables or protein to customize the casserole.
• For a crispy topping, mix breadcrumbs with melted butter before sprinkling on the casserole.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat in the oven or microwave before serving.
• Serve as a side dish or as a main course with a salad or crusty bread.