Brisket Nachos Recipe

Name: Brisket Nachos Recipe
Total time: 37 min
Yield: 4
Cuisine: Mexican

Recipe By Rachael Ray

4.3

28 Rating - Rate

Non Vegdiet

37minstotal

30minsPrep

7minsCook

ingredients serves

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Ingredients For Brisket Nachos Recipe

Vegetable Oil, For Frying
6 inch 8 white corn tortillas, quartered
Salt
15.5 ounce 1 can pinto beans, drained and lightly mashed
1 cup Shredded cooked brisket
2 cup Shredded colby and monterey jack cheese mix
1 Small head green leaf lettuce, shredded
1 Medium tomato, chopped

Nutrition
value

166

calories per serving

< 1 g Fat9 g Protein28 g Carbs13 g FiberOther

Current Totals

< 1 g Fat
9 g Protein
28 g Carbs
13 g Fiber

MacroNutrients

Carbs
28 g
Protein
9 g
Fiber
13 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
122 mg
Iron
2 mg
Vitamin A
335 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
65 mg
Manganese
0 mg
Phosphorus
140 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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