As required Kosher salt and freshly ground black pepper, to taste
2 inch 6 celery stalks, cut into
1 inch 4 carrots, cut into
2 Red onions, quartered
2 Garlic heads, halved crosswise
2 cup Red wine
4 cup Chicken stock
15 sprig Thyme
4 sprig Rosemary
For the red onion gastrique
1 tablespoon Vegetable oil
1 Red onion, medium dice4 garlic cloves, thinly sliced
1 cup Granulated sugar
1 cup Red wine vinegar
For the caramelized onions and mushrooms
2 tablespoon Vegetable oil
8 ounce Cremini mushrooms, thinly sliced
1 Yellow onion, thinly sliced
1 tablespoon Butter
As required Kosher salt and freshly ground pepper, to taste
For the french dip
4 Hoagie rolls, halved lengthwise and toasted
8 Slices havarti cheese
Nutrition value
863
calories per serving
50 g Fat33 g Protein48 g Carbs6 g FiberOther
Current Totals
50 g Fat
33 g Protein
48 g Carbs
6 g Fiber
MacroNutrients
Carbs
48 g
Protein
33 g
Fiber
6 g
Fats
Fat
50 g
Vitamins & Minerals
Calcium
90 mg
Iron
6 mg
Vitamin A
637 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
102 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
118 mg
Manganese
0 mg
Phosphorus
400 mg
Selenium
38 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
