Bolognese Meat Sauce With Pasta Recipe

Ingredients For Bolognese Meat Sauce With Pasta Recipe

• 2 tablespoon Finely chopped pancetta or bacon
• 12 ounce Extra lean ground beef
• 14.5 ounce 2 cans low sodium tomatoes, undrained and cut up
• 1 cup Chopped onion
• 0.75 cup Dry lentils
• 0.25 cup Finely chopped carrot
• 0.25 cup Finely chopped celery
• 0.25 cup Snipped fresh parsley
• 6 ounce 1/3 can tomato paste
• 1 teaspoon Instant beef bouillon granules
• 1 cup Water
• 0.5 cup Dry white wine or beef broth
• 12 ounce Packaged dried pasta, such as penne, spaghetti, or cavatelli
• 0.33000000000000007 cup Evaporated fat free milk
• Grated parmesan cheese
• Celery leaves