Blackened Shrimp Tacos Recipe

Ingredients For Blackened Shrimp Tacos Recipe

• 0.75 cup Mayonnaise
• 0.5 cup Sour cream
• 3 Garlic cloves, minced
• 1 teaspoon Onion powder
• 0.5 teaspoon Cumin
• 0.25 teaspoon Salt
• 0.25 teaspoon Pepper
• 3 tablespoon Lime juice
• 1 tablespoon Honey
• 1 can Chipotle peppers* from
• 1 Cabbage, shredded
• 2 Carrots, shredded
• 5 Green onions, thinly sliced
• 5 teaspoon Sweet paprika
• 1 tablespoon Dried garlic powder
• 2 teaspoon Dried oregano
• 2 teaspoon Dried thyme
• 2 teaspoon Sugar
• 1 teaspoon Salt
• 0.5 teaspoon Cayenne
• 0.25 teaspoon Ground black pepper
• 1 pound Shrimp, peeled and deveined
• 2 tablespoon Olive oil
• 2 Garlic cloves, minced
• 8 Corn or flour tortillas
• Mango salsa
• 4 Green onions, sliced
• 4 ounce Cotija cheese, crumbled