Betty's Broccoli Casserole Recipe

Name: Betty's Broccoli Casserole Recipe
Total time: 60 min
Yield: 6
Cuisine: French

Recipe By All Recipes

Frozen broccoli is dressed up with cream cheese and baked with a topping of buttered crumbs and almonds for a vegetable side dish that's perfect for the thanksgiving table.

4.2

20 Rating - Rate

Vegdiet

1hr total

10minsPrep

50minsCook

ingredients serves

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Ingredients For Betty's Broccoli Casserole Recipe

1 Bag frozen broccoli florets
0.5 Bag frozen chopped broccoli
1 piece Package cream cheese, softened and cut into
1 cup Dry Bread Crumbs
0.25 cup Melted butter

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Nutrition
value

125

calories per serving

2 g Fat5 g Protein20 g Carbs2 g FiberOther

Current Totals

2 g Fat
5 g Protein
20 g Carbs
2 g Fiber

MacroNutrients

Carbs
20 g
Protein
5 g
Fiber
2 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
66 mg
Iron
1 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
70 mg
Selenium
8 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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