Beef-Wrapped Stuffed Peppers Recipe

Recipe By Taste Of Home

We love Mexican flavors and spicy foods––and this recipe has it all. Try serving our flank steak-wrapped peppers with rice, beans and sour cream. Jane Whittaker, Pensacola, Florida.

3.9
24 Rating - Rate
Non Vegdiet
40minstotal
40minsPrep
Cook

ingredients serves

4
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Ingredients For Beef-Wrapped Stuffed Peppers Recipe

Nutrition
value
185
calories per serving
15 g Fat7 g Protein5 g Carbs4 g FiberOther

Current Totals

  • 15 g Fat
  • 7 g Protein
  • 5 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    7 g
  • Fiber
    4 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    80 mg
  • Iron
    2 mg
  • Vitamin A
    768 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    36 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    19 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    46 mg
  • Manganese
    1 mg
  • Phosphorus
    82 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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