Ingredients For Beef and Tomato Macaroni Soup Recipe
2 tablespoon Vegetable oil
1 Medium yellow onion finely chopped
1 Green bell pepper finely chopped
2 Cloves garlic minced
1 pound Ground beef
2 teaspoon Chili powder
2 teaspoon Dried oregano
1 teaspoon Salt
0.5 teaspoon Black pepper
2 can Condensed tomato soup
15 ounce 1 can diced tomatoes undrained
32 ounce Beef broth
4 cup Water
2 cup Elbow pasta uncooked
Nutrition value
429
calories per serving
17 g Fat44 g Protein41 g Carbs5 g FiberOther
Current Totals
17 g Fat
44 g Protein
41 g Carbs
5 g Fiber
MacroNutrients
Carbs
41 g
Protein
44 g
Fiber
5 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
61 mg
Iron
3 mg
Vitamin A
685 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
87 mg
Manganese
1 mg
Phosphorus
380 mg
Selenium
29 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
