Beef Macaroni Soup Recipe

Recipe By The Kitchen Magpie

Beef macaroni soup. this beef broth based soup is hearty and filling, perfect for when you need a simple, easy, yet seriously delicious soup for supper

3.6
27 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Beef Macaroni Soup
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ingredients serve

Ingredients for Beef Macaroni Soup Recipe

  • 0.40 pound Beef stew meat cubed
  • 1/5 tablespoon Oil
  • 1.60 cup Strong beef broth or bone broth
  • 0.40 cup Potatoes peeled and chopped
  • 0.40 cup Chopped carrots
  • 1/5 White onion diced
  • 1/5 cup Celery optional
  • 0.40 Bay leaves
  • 0.40 teaspoon Worcestershire sauce or to taste
  • 1/5 teaspoon Salt or to taste, depends on how salty your broth is
  • 0.30 cup Dry macaroni
Nutrition
value
710
calories per serving
23 g Fat93 g Protein20 g Carbs6 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    93g
  • Carbs
    20g
  • Fiber
    6g

MacroNutrients

  • Carbs
    20g
  • Protein
    93g
  • Fiber
    6g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    158mg
  • Iron
    4mg
  • Vitamin A
    2008mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    22mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    103mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    146mg
  • Manganese
    < 1mg
  • Phosphorus
    767mg
  • Selenium
    92mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Kitchen Magpie