Taco Queso Dip Recipe

Ingredients For Taco Queso Dip Recipe

• 0.5 pound Monterey jack cheese, grated
• 0.5 pound Sharp Cheddar Cheese, Grated
• 1 tablespoon Cornstarch
• 2 tablespoon Olive oil
• 0.25 cup Finely chopped yellow onion
• 1 Small jalapeao, stemmed, seeded, and finely diced
• 1 teaspoon Garlic
• 1 teaspoon Chili powder
• 1 teaspoon Ground Cumin
• 1 teaspoon Dried oregano
• 0.5 pound Ground beef chuck
• 0.25 cup Salsa
• 5 ounce Evaporated milk
• 0.25 cup Sour cream
• 2 tablespoon Chopped Fresh Cilantro Leaves
• 0.5 teaspoon Zest from 1 lime