1 tablespoon Sweet paprika, plus extra, to sprinkle
250 milliliter Chicken or beef stock
60 milliliter Passata
2 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
125 gram Sour cream, plus extra, to serve
1 tablespoon Cornflour
0.25 cup Chopped fresh continental parsley, plus extra sprigs, to serve
1 Large cob loaf
Nutrition value
510
calories per serving
33 g Fat40 g Protein10 g Carbs3 g FiberOther
Current Totals
33 g Fat
40 g Protein
10 g Carbs
3 g Fiber
MacroNutrients
Carbs
10 g
Protein
40 g
Fiber
3 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
77 mg
Iron
4 mg
Vitamin A
302 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
2 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
1 mg
Phosphorus
420 mg
Selenium
16 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
