1 cup Classico marinara with plum tomatoes and olive oil pasta sauce
2 tablespoon Lea and perrins worcestershire sauce
1 teaspoon Dried Thyme Leaves
Nutrition value
219
calories per serving
20 g Fat8 g Protein1 g Carbs1 g FiberOther
Current Totals
20 g Fat
8 g Protein
1 g Carbs
1 g Fiber
MacroNutrients
Carbs
1 g
Protein
8 g
Fiber
1 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
23 mg
Iron
2 mg
Vitamin A
204 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
0 mg
Phosphorus
92 mg
Selenium
6 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment