Wonderfully roasted beef fillet is featured with quinoa, watercress and nasturtium pure and red wine jus in this gorgeous beef fillet recipe by adam simmonds.
Ingredients For Beef Fillet , Watercress Purée & Red Wine Recipe
1 Beef fillet
200 milliliter Chicken Stock
75 gram Butter
300 gram Watercress
15 gram Nasturtium leaves
70 gram Butter
200 milliliter Water
1 pinch Salt
400 gram Ice
525 milliliter Red wine
50 gram Butter
60 gram Shallots
160 gram Button Mushrooms
87 milliliter White chicken stock
160 milliliter Brown chicken stock
50 milliliter Whipping cream
1 bunch Tarragon
Sugar
1 pinch Sea salt
Black pepper
20 piece Bone marrow
125 milliliter Water
2 pinch 2% salt
2 pinch 15% smoke powder
1 pinch Fleur de sel
Salt
Black pepper
6 Cep mushrooms
20 gram Unsalted butter
0.5 Lemon
Salt
Black pepper
10 Grelot onions
20 gram Butter
0.5 tablespoon Grapeseed oil
Salt
Pepper
45 gram Quinoa
110 milliliter Water
6 Truffles
1 drop Truffle oil
1 pinch Salt
20 Micro nasturtium leaves
1 Truffle
300 gram Watercress
15 gram Nasturtium leaves
70 gram Butter
200 milliliter Water
400 gram Ice
1 pinch Salt
1 Beef fillet
200 milliliter Chicken Stock
75 gram Butter
20 piece Bone marrow
125 milliliter Water
Salt
Black pepper
1 pinch Fleur de sel
525 milliliter Red wine
50 gram Butter
60 gram Shallots
125 gram Button Mushrooms
160 milliliter Brown chicken stock
87 milliliter White chicken stock
50 milliliter Whipping cream
Sugar
1 bunch Tarragon
35 gram Button Mushrooms
1 pinch Sea salt
Black pepper
6 Cep mushrooms
20 gram Unsalted butter
0.5 Lemon
Salt
Black pepper
10 Grelot onions
20 gram Butter
0.5 tablespoon Grapeseed oil
Pepper
Salt
110 milliliter Water
45 gram Quinoa
1 pinch Salt
6 Truffles
1 drop Truffle oil
1 Truffle
Nutrition value
1691
calories per serving
54 g Fat93 g Protein171 g Carbs31 g FiberOther
Current Totals
54 g Fat
93 g Protein
171 g Carbs
31 g Fiber
MacroNutrients
Carbs
171 g
Protein
93 g
Fiber
31 g
Fats
Fat
54 g
Vitamins & Minerals
Calcium
1954 mg
Iron
49 mg
Vitamin A
589 mcg
Vitamin B1
1 mg
Vitamin B2
2 mg
Vitamin B3
25 mg
Vitamin B6
5 mg
Vitamin B9
664 mcg
Vitamin B12
0 mcg
Vitamin C
228 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
736 mg
Manganese
11 mg
Phosphorus
1395 mg
Selenium
67 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
